The Nutritarian

Healthy Eating Insight

The Best Recipes of March

March is here with the promise of warmer weather, longer days, and an abundance of fresh produce.  As it draws to a close, we’re sharing some of our favorite, fast recipes to celebrate the arrival of spring! From a bright green smoothie to fresh and colorful wraps, these are perfect for ushering in a new […]

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Sweet Home Organics and Garlic Scapes

Sweet Home Organic Farm in St. Charles, my hometown, turned me on to Garlic Scapes.  Much milder than garlic since odors were not seeping from my pours and breath as with the vampire repellent.   Certainly my new favorite right now.  Sweet Home Organics Farm produced some of the best purple kale I’ve had as […]

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Love Food and Travel?

So do I. Food/Travel blogs: http://theroadforks.com/ http://www.legalnomads.com/2011/12/condiments-and-spices.html http://www.baconismagic.ca/

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For the Foodies

An easy way to make reservations on Open Table and see who’s cooking for Chicago Chef Week! Gourmet Prix-Fixe Menus March 18 – 23, 2012

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Centered Chef Detox

Learning and networking experience with Centered Chef Chicago I am in love with food, especially healthy food that tastes amazing.  Some of us are in love with less than healthy food, or faux foods.  Either way, I’ve discovered a fun way to be social and adopt healthier lifestyle choices!  The space is really cool; an open layout with floor to ceiling […]

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